our mission is to provide the highest quality hospitality management and facilities the partnering of other companies to ensure the hospitality needs of our clients are delivered in a manner that exceeds the expectation of our clients and their customers.
The heart of any party or occasion organised by sivakumar catering services holds good food and we believe in this cooking absolutely. For close to 15 years now sivakumar caterers has been serving wholesome delectable and delicious food coupled with impeccable catering service with international standards. Offering a tasty blend of mouthwatering cuisines foods ranging from exciting south indian catering recipe choices to authentic north indian catering food dishes all foods prepared by our own skilled and experienced chefs we excel in high qualified food options. Our main objective is to be well recognized as a catering company in coimbatore that strives to score through widespread recipe preparation under exceptionally hygienic environmental conditions and personal attentions. Using the best of the materials in our kitchen we understand what you want to taste delicious food for the
Over the years of experience in the industry we have been able to put forth an exclusive assortment of chat counters. Manufactured using premium quality stainless steel and latest technology our products are widely appreciated by the clients for their durability sturdy construction perfect finish and easy operation. The products are available in different sizes and dimensions which can be customized as per the requirements expectations of the customers.
1st year course contenttheory business communication hotel hindi hotel french food production food beverage service house keeping front office food science nutrition hotel accountancy practical food production food beverage service house keeping front office2nd year course contenttheory business communication hotel french food production bakery confectionery hotel maintenance hotel accountancy hotel hindi food beverage service project vivapractical food production bakery confectionery food beverage service project viva
1st year course contenttheory business communication hotel hindi hotel french food production food beverage service house keeping front office food science nutrition hotel accountancypractical food production food beverage service house keeping front office2nd year course contenttheory business communication hotel french food production bakery confectionery hotel maintenance hotel accountancy hotel hindi food beverage servicepractical food production bakery confectionery food beverage service3rd year course contenttheory food beverage service front office food production management house keeping management hotel management nutrition principles of management food beverage management computer application hotel law project vivapractical food beverage service food production house keeping front
The hotel industry promises a bright future for anyone who wishes to take up a career in this segment. The students opting for hotel management courses must have an affinity towards socializing and understanding the needs of the people. As hotels falls under service industry the motive of hotel management course is to provide the best services to the people.
First year food and beverage production food and beverage service food hygiene and preservation marketing and sales management practical food and beverage production food and beverage servicesecond year kitchen management bar management accommodation operations tourism in hospitality industry practical accommodation operations industrial training project work
Mk hotel is the first and original catering company in the amritsar dedicated to providing the highest quality catering to private jets. Our friendly and efficient team includes ex and current private aviation crew who will gladly assist you in producing a food service you will be proud of and make your flight a success.
Food plays a vital part to set the right ambiance. Wherever you go no wedding would be complete without a delectable wedding meal spread. And to make your event highly successful you need to ensure that your catering service is the best in the business. We provide a wide variety of menu with sumptuous dishes prepared freshly by our expert chefs from different zones of india. The succulent products and the expert touch of spice preparation together with some of the finger licking sauces created by our chefs will certainly get your gastronomical juices flowing.
Hospitality catering specialist hotel shelter ventured into outdoor catering in 2013 and has done service up to 5000 people at a time.with expert chefs specialized in authentic indian continental chinese south indian and mexican cuisine your dream party is bound to make waves in chennai.
Sunanda's world provides best quality based indian food to celebrate and make memorable different events functions festivals wedding ceremony marriage function birthday party wedding party wedding reception corporate events garba events get togethers community events conferences etc.sunanda's world fulfills your wishes in modern party as per your requirements to take place in heart of your guest and family member s during your memorable events or occasions. We hire our talented cooks to serve best quality of innovative food to fulfill the client s wish of an event to remember. We always serve with different variety of food because the food is always remain a point of discussion and is a mark of the success of your occasion or event.sunanda's world always believe in customer satisfaction and provide best quality based service to fulfill wishes of client on their eve
Today the call of the day is "Health and diet food" And we have learnt to "Hit the nail on the head" In this case. We design a very "Made to order" Kind of a menu that is strategic to the "Company" And try to make it as exciting as possible. The fact that we now specialise in this segment corroborates the fact that we today provide this service to some leading names . Having a qualified dietician on board enables us to keep abreast of all relevant and contemporary technological and food related changes and trend setting inputs.